Made fresh to order with white or brown bread
THE SPICY CAJUN CHICKEN STACK
Southern Fried Chicken meets our fiery Creole Sauce. Loaded with cool cucumber, shredded lettuce, red onion, and our very own house coleslaw. The ultimate lunchtime level-up.
THE BIG TUNA CRUNCH
We’ve elevated the classic tuna mayo with a huge amount of textural contrast from crisp cucumber, Frisee lettuce, and a medley of peppers and celery.
EGG MAYO AND ROCKET
A generous portion of creamy, free-range egg mayonnaise seasoned to perfection, served on thick-cut bread with a zesty hint of English mustard and fresh, crunchy rocket.
RARE ROAST BEEF STACK
A Generous helping of premium rare roast beef, double-stacked with mature cheddar. Finished with a hot horseradish kick, tangy gherkins, and crispy fried onions. One of our favourites.
CORONATION CHICKEN
Chunky coronation chicken topped with crunchy toasted almonds and sweet mango chutney. Layered with fresh rocket and refreshing mint mayo.
FALAFEL AND HUMMUS WRAP
Falafel, creamy hummus, and spicy chilli sauce in a toasted handmade flatbread. Loaded with pickled turnips, fresh radish, pomegranate seeds, and tahini. Fully vegan.
